Chocolate Chip Cookies

2 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
1 cup butter
1/2 cup brown sugar
1 cup white sugar
2 eggs
1 1/2 tsp vanilla
2 cups chocolate chips (Scharffenberger)

In one bowl, mix flour, baking soda and salt.
In a mixer bowl, mix butter and sugar until fluffy.
Add eggs and vanilla; beat well.
Add dry ingredients, beating until well combined.
Stir in chocolate chips.

Drop a teaspoon of mix onto an ungreased cookie sheet, 12 to a sheet.
Bake in a 375 degree oven 8-10 minutes.
Cool on a rack.